Farmers' Market Thursdays from 3 to 7 pm – Reminder – no doggies or other furry friends in the market area!
This week: Finally the long awaited return of Redwood Hill Goat Cheese & Blooming Goat Soaps! Also, Nancy Wilder Designs and J. Carruthers Floral with creations made from gorgeous preserved roses and lavender.
Delicious, freshly baked PV Breads, organic seasonal fruits including strawberries, blueberries, citrus and apples. First of the season cherries, apricots and nectarines :) Organic lettuce, greens and veggies, fresh local salmon, seafood & oysters, handmade sausages, Hot Roli Roti chickens and ribs, Sinbad take-home salads and entrees, fresh pressed juices, organic walnuts, organic pasta & ravioli, sauces, olives and tapenades, fair-trade coffee, cheesecake, Flourchylde gluten-free cakes, cookies and breads. Nuts and nut butters, local honey and fresh farm eggs!
Coming Up!
Thursday, May 15th – Kathena Avelon Jewelry
Thursday, May 22nd – cookbook author and Woodside resident, Erin Gleeson, with her new book, “The Forest Feast”!