Portola Valley Farmers' Market - Thursday, Year-Round (rain or shine)

ANNOUNCEMENTS THIS WEEK:

• Farmers' Market Winter Hours: 2 to 5 pm for the duration of the winter.

• Holiday Turkeys: Anybody wishing to consider a farm-raised, traditional or heritage breed bird this year for Thanksgiving can visit the website www.vicfarmmeats.com or speak to Russell in the Vic Meats booth.

• Thanksgiving Market: the Portola Valley Farmers' Market will be open on Wednesday, November 26th in lieu of Thursday, November 27. Gobble-gobble!

Wine Tasting this week: Capay Valley Vineyards is back, November 13th  (2 to 5 pm right in the market).

Market goodies this week include organic veggies, seasonal fruits, honey, nuts and juices, fresh farm eggs, farm-raised meats and chickens, fresh seafood, handmade sausages, prepared salads and entrees, pasta, ravioli and olives, fair trade coffee, fresh breads and pastries, cheesecake, toffee, pickles and jerky, jams and pickles, gluten free baked goods, healthy and delicious nut butters and spreads.

This week's craft vendors: Kathena Avelon Jewelry, J Carruthers Floral with bay, olive and fall wreaths. Gaia Essentials brings soaps and body products.

Hot Roli Roti chicken truck from 2 to 5 pm.

See you in Town Center!