*YERBA BUENA NURSERY* is with us this week just for the day. Come and check out their gorgeous collection of Mimulus and find out more about California Natives for the garden.

WHAT'S ON YOUR MENU this weekend for the holiday? Delicious happenings at the market this week:

Our local Webb Ranch CORN is here! First of the season this Thursday at the farmers' market. Corn, berries and cherry tomatoes.

*Roli Roti has a special FOURTH OF JULY FEAST PACKAGE this week: Ribs, sauce, slaw and potatoes for 15 people, $210. Order in advance for pickup 7/2 at the market. For details call 510-604-7728 or email catering@roliroti.com.

*One Ocean Seafood has fresh wild salmon as usual this week. Local salmon season will close for a week starting tomorrow - this week there is also wild salmon from the Oregon Coast and it's just $20/lb. Also fresh local albacore, Sole, Sanddabs, Cod, Seabass and Halibut and more. Special order? Call or text Patrick at 650-222-8685.

*Sinbad Catering has loads of prepared entrees and salads to choose from including Mediterranean Kale Ceasar. They have lots of gluten-free selections and house-made veggie burgers as well so if you have vegetarian guests coming for that holiday BBQ, try them. They are delicious!  You may inquire about advance orders at sinbadcatering@yahoo.com.

*Vic Meats has organic pasture raised, grass fed beef, lamb, pork and chicken, sausages and bacon. Adam encourages ordering in advance! Email is adam@vicmeats.com.

Fruit crisps are even easier than making pie and so many delicious summer fruits are at the market right now. How about a peach and blueberry or a nectarine and blackberry crisp? Cherry and apricot? What's your favorite combo? Add vanilla ice cream and you are all set for the perfect dessert.

PLUS Nut 'n Bean 's Honey Mustard, PV Breads, local honey ale, cold brew coffee, farm eggs and more!