Portola Valley Farmers' Market - Thursdays 3 to 7 pm
THIS WEEK 7/23:
Flour Chylde Gluten-Free Bakery returns to Portola Valley FM this Thursday!
Last call for Old Dog Ranch walnuts - Mollie's crop is selling out very early this year and she will be out of walnuts and walnut butter for the season. Stock up this week - she will return to PV in November : ) Also this week, Spoon & Spatula Bakery, Dobson & Clarke, Tantalizing Toffee, Skyline HONEY, Kathena Avelon Jewelry.
STAPLES: Breads, seafood, fruits & veggies, meat, chicken and eggs!
Webb Ranch organic corn and tomatoes. Organic strawberries and veggies from Rio de Parras, Smit Farm organic blackberries, blueberries and new crop apples. Gorgeous ripe and juicy stone fruits, oranges and grapes (peaches, nectarines, pluots, plums, apricots). Organic hothouse tomatoes. Crescent Farm spring mix, string beans, eggs and garlic. Freshly pressed juices. Fresh farm eggs, grass fed meats and chickens, fresh seafood, locally roasted fair-trade coffee, Portola Valley breads and scones, artisan nut butters and jams, handmade pasta, baguettes, focaccia, pizzettes, sandwich breads, cookies and bars. Sinbad Specialties and Hot Roli Roti chicken, ribs and crispy, hot fingerling potatoes.