Thursday, January 14th

Portola Valley Farmers' Market - 2 to 5 pm

* Local honey. Farmstead meats and chickens, free-range local eggs, bacon, organic veggies, nuts and nut butters, seasonal fruits and juices. Avocado and citrus have arrived!

* FlourChylde (gluten-free) Bakery goodies, City Baking croissants, scones, baguettes, focaccia, breads and cookies. Tantalizing Toffee. Shampa’s Pies. Karnival Pop Organic Popcorn.

* One Ocean Seafood - e-mail Patrick at  1oceanseafood@gmail.com or call 650-222-8685 to pre-order your favorite seafood (steelhead, petrale sole, rock cod, scallops, shrimp, etc).

* HOT Roli Roti rotisserie chicken and fingerlings, Sinbad Catering healthy salads & ready-made entrees and more. Ravioli, pasta and sauces. Olives and tapenades. 

Jen Raynes is back with us this week with leather belts and bracelets made from equestrian tack. 

COMING SOON!

Delicious handmade sauces by the newest local food company Nutritio.us and Haley’s Sausage Co. is due back in February!

Portola Valley Farmers’ Market
765 Portola Road, PV in front of the Historic Schoolhouse (and right near the PV Library!)
Follow us on Facebook or visit pvfarmersmarket.com (thanks for being patient while the new website gets completed).
Market Contact is maggiefoard@mac.com