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Farmers' Market - New Summer Hours - Thur 2 to 6 pm

 

Portola Valley Farmers' Market

SPRING FORWARD! Summer Hours begin this week - 2 to 6 pm!

 

Visiting this week:
Thulani Dog Rescue will be visiting the market with two German shepherds, who are available for adoption. Thulani places older animals that are in need of a safe and loving environment to reestablish quality of what short life they have left. They are part of German Shepherd Rescue of Northern California. For more info go to thulanidogs.org


Seasonal Fruits & Veggies, Farmstead Meats, Chickens & Eggs:

* Asparagus is in season now, as well as leeks, scallions, broccoli, broccolini and cauliflower, lettuce mixes and arugula, beets and carrots, assorted potatoes and sweet potatoes, jerusalem artichokes, kale, chard, and more. Field of Greens and Rio de Parras are both from about an hour south in San Juan Bautista and bring the best of the season to us here in PV each week. Spring veggies are beginning to appear!

* Cara Cara oranges and Navels are super delicious right now as are the blood oranges and you can find them at the Sunrise Farm booth along with Oro Blanco grapefruits, Fuerte avocado and Asian pears. There are Aztec Fujis, Pink Lady apples and Granny Smiths at the Smit Farm booth along with fresh juices and organic almonds and dried fruits.

* Crescent Farm brings gorgeous big free-range eggs from his flock in Scotts Valley. Green Eggs-n-Jam, Victorian Farmstead has farmstead eggs from Sebastapol and an assortment of organic and humanely raised meats and chickens, and the best bacon anywhere!


Other delicious items:

* Local honey, fresh One Ocean Seafood, Santa Cruz Pasta, Sinbad Catering brings ready-made entrees, soups, salads and delicious & healthy dips and housemade pita chips.

* Freshly made nut butters and jams, tasty organic popcorns for movie night, lots of delicious treats including Shampa’s Pies, Flourchylde Gluten-Free Bakery (pronounced Flour Child) and Spoon & Spatula with Megan’s recreations of your favorite childhood treats (animal cookies, Oreos and graham crackers) and her new raw granola bars.

* High Note Coffee, Tantalizing Toffee and Noble Treats Dog biscuits.


Crafts:

* Kathena Avelon Jewelry, Jen Raynes Art, Route One Pumpkin Lotions & Soaps, J. Carruthers Floral and Knife Sharpening by Jim Adams.


Coming Soon:
- Fingers crossed for the new bread vendor!
- March 24th Portola Vineyards from Portola Valley.
- April brings us to Strawberry Season - Rio de Parras grows the very best organic strawberries and they will bring them as soon as they are perfect!

 


Visit us on
 Facebook or at pvfarmersmarket.com 
Market contact is maggiefoard@mac.com

 

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