PORTOLA VALLEY FARMERS' MARKET, Thursdays 2 to 6 pm

Brand new this week:
Windy Hill Eggery from Portola Valley. Freshly lain free-range farm eggs raised on grassy pasture, organic feed and Portola Valley sunshine!

Also back this week:

• Rio de Parras with the very best organic strawberries around
• Manresa Bakery, small batch rustic artisan breads and pastries
• Claire’s All Natural Granola
• High Note Coffee with small batch, locally roasted beans and a fresh batch of cold brew coffee in bottles. 

PLUS Webb Ranch berries, local HONEY, fresh One Ocean Seafood & oysters, organic strawberries and blueberries, summer stone fruits (cherries, apricots, nectarines, peaches, plums), organic veggies and greens, farm fresh local eggs, fresh nuts and nut butters, jams, juices, traditional bakery and gluten-free bakery goodies, pies and handmade toffee. Noble treat dog biscuits.

Ready to Eats: Sinbad Catering dinner entrees, salads, dips and pita chips. Roli Roti HOT rotisserie chicken and fingerlings.

Crafts this week: J. Carruthers Floral, Dreamlight Jewelry, Jen Raynes Art and Knife Sharpening while you shop!

Next week, June 16th:

First Summer Concert featuring the Dolly Rappaport Band @ 6:00 pm on the Town Center Performance Lawn!

PLUS Food Trucks starting at 5:30 pm – Sam’s Chowdermobile and The Steamin’ Burger.

Portola Valley Farmers' Market
765 Portola Road, Portola Valley in front of the Historic Schoolhouse
Thursdays 2 to 6 pm (2 to 5 pm in winter)
Market manager contact:  maggiefoard@mac.com
Visit us on Facebook or pvfarmersmarket.com